Nicole believes that food and eating are at once a universal cultural experience and a completely individual practice. She is passionate about helping people enjoy eating while receiving the utmost nutritional benefit from their choices. She is also an advocate for a sustainable food system, with a focus on plant-based diets and local production.

Nicole Fetterly is a Registered Dietitian with the College of Dietitians of BC with experience in retail, media, foodservice, university and hospital settings. She received a Bachelor of Science in Food, Nutrition and Health from UBC, including an internship with Vancouver Coastal Health. She also completed a Bachelor of Arts degree in Anthropology at the University of Victoria and is currently working towards a Masters of Science in Kinesiology, studying nudge theory in an effort to improve the vegetable intake of older adolescents.

Nicole loves helping her 2 young children develop an enthusiasm for cooking and good food. They help in the garden and kitchen and consider kale chips, baked tofu, pancakes and macaroni & cheese their signature dishes! Nicole knows the struggles of getting healthy food on the table fast and provides practical strategies and recipes to help you achieve optimum health for you and your family.